GRAND ENTRÉES
$23.95 - $27.95 per person - 30 people minimum
PASTA
Baked ziti with three cheeses and ground beef
Fettuccini Alfredo with grilled chicken
Fettuccini with roasted tomato, broccoli, mushrooms, basil, and mozzarella
Linguini with white clam sauce
Manicotti filled with ricotta cheese
Pasta primavera
Pasta with pesto topped with fresh mozzarella
Penne à la vodka
Penne Siciliana with sausage, eggplant, and zucchini
Penne with grilled sausage, broccoli de rape, and sun dried tomato
Ravioli with butter and sage sauce
Ravioli with mushroom sauce or marinara
Rice pilaf
Rigatoni Bolognese
Spanish rice
Special vegetable fried rice
Stuffed shells
Tortellini with Alfredo sauce
Tortellini with fileto di pomodoro
Traditional lasagna
Vegetable couscous
May be priced accordingly (PA).