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Theme Lunch Buffets

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FRENCH FEAST BUFFET
$24.95 per person
- 25 people minimum

Includes:

Entrée
Grilled filet mignon with roasted shallots, jumbo mushrooms, and roasted asparagus
Poached salmon with dill sauce
Mussels in white wine
Haricots verts
Potatoes gratin
Rice pilaf

Bread
French baguettes
Spinach in a puff pastry

Salad
Mixed garden salad

Dessert
French pastries

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